Roshini Bar & Restaurant

Mangalorean Fish Curry

A rich and tangy curry featuring fresh local fish simmered in a coconut-based gravy with traditional Mangalorean spices.

$12

Chicken Ghee Roast

Succulent chicken pieces marinated and slow-roasted in clarified butter with a fiery blend of Kundapur spices.

$10

Prawns Rava Fry

Fresh prawns coated in semolina and a special spice mix, then shallow-fried to a perfect golden crisp.

$14

Paneer Butter Masala

Creamy and rich, this vegetarian delight features soft paneer cubes cooked in a luscious tomato and cashew gravy.

$9