ROYAL FOOD HOUSE

Conch Fritters

Crispy golden fritters packed with tender conch meat, seasoned with local herbs and spices, served with a zesty dipping sauce.

$12

Stewed Oxtail

Slow-cooked oxtail simmered in a rich, savory gravy with root vegetables, offering a melt-in-your-mouth Caribbean comfort food experience.

$25

Grilled Mahi-Mahi

Freshly caught mahi-mahi expertly grilled and lightly seasoned, accompanied by a vibrant mango salsa and your choice of sides.

$28

Curried Goat

Tender goat meat slow-cooked in a fragrant and spicy curry sauce with potatoes and carrots, a staple of Kittitian cuisine.

$23