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Featured dishes

Pargo Rojo Frito

A whole fried red snapper, crispy on the outside and tender within, served with patacones and a fresh salad.

$28

Ceviche de Camarones

Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with plantain chips.

$16

Arroz con Mariscos

A flavorful rice dish loaded with a medley of fresh seafood including shrimp, calamari, and mussels, cooked in a rich broth.

$25

Langosta a la Plancha

Grilled Caribbean lobster, seasoned simply to highlight its natural sweetness, accompanied by garlic butter and coconut rice.