Polishing the menu…
Polishing the menu…
ACAPULCO'S ICONIC DINING EXPERIENCE
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Enchiladas Suizas
Three chicken enchiladas bathed in a creamy green tomatillo sauce, topped with melted Swiss cheese and a dollop of sour cream.
$12
Club Sandwich
A classic triple-decker sandwich with turkey breast, crispy bacon, lettuce, tomato, and mayonnaise, served with golden French fries.
$10
Chilaquiles Rojos con Pollo
Crispy tortilla chips simmered in a rich red guajillo chili sauce, topped with shredded chicken, fresh cheese, onion, and cream.
$11
Mole Poblano con Pollo
Tender chicken pieces smothered in a complex, aromatic mole poblano sauce, made with chilies, spices, nuts, and a hint of chocolate.
$14