Santos Bar & Restaurant

Mofongo Relleno de Mariscos

A classic Puerto Rican dish featuring mashed green plantains seasoned and fried, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$22

Churrasco con Chimichurri

Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce, accompanied by crispy tostones or a fresh side salad.

$24

Pescado Entero Frito

A whole fresh catch of the day, lightly seasoned and deep-fried until golden and crispy, often served with a side of arroz con gandules.

$28

Tacos de Pescado Fresco

Soft corn tortillas filled with flaky, pan-seared local fish, crisp cabbage slaw, and a zesty cilantro-lime crema, offering a refreshing bite.

$16