Polishing the menu…
Polishing the menu…
URBAN ELEGANCE, DANISH DELIGHTS
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Danish Smørrebrød Selection
A curated plate of open-faced sandwiches featuring fresh rye bread, pickled herring, roast beef, and local cheeses.
$28
Pan-Seared Cod with Dill Sauce
Flaky, sustainably sourced cod served with new potatoes, seasonal greens, and a creamy dill and white wine sauce.
$35
Aarhus Pork Tenderloin
Tender pork medallions prepared with a rich mushroom and cream sauce, accompanied by roasted root vegetables.
$32
Rabarbergrød (Rhubarb Porridge)
A classic Danish dessert featuring sweet and tart rhubarb compote, topped with a dollop of vanilla cream.
$12