Sea View Restaurant

Kanyakumari Fish Curry

A regional specialty featuring fresh local fish simmered in a rich, tangy coconut-based gravy with a blend of aromatic South Indian spices.

$12

Prawn Masala Fry

Succulent prawns marinated in a fiery blend of ginger, garlic, and red chilies, pan-fried to perfection with curry leaves.

$15

Vegetable Kothu Parotta

A popular shredded flatbread dish stir-fried with finely chopped vegetables, eggs (optional), and a medley of spices.

$9

Seafood Platter

A grand assortment of grilled or fried fresh catches including fish, calamari, and prawns, served with a selection of dipping sauces.

$28