Polishing the menu…
Polishing the menu…
FORT LAUDERDALE'S ITALIAN GEM, WATERFRONT PERFECTION!
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Fettuccine Alfredo con Gamberi
Classic fettuccine pasta tossed in a rich, creamy Parmesan sauce, topped with succulent grilled shrimp.
$28
Branzino al Sale
Whole Mediterranean sea bass baked in a salt crust, deboned tableside and served with seasonal vegetables.
$42
Pizza Margherita DOC
A true Neapolitan classic with San Marzano tomatoes, fresh mozzarella, basil, and a drizzle of olive oil.
$20
Tiramisu della Nonna
Layers of espresso-soaked ladyfingers, mascarpone cheese, and cocoa powder, a timeless Italian dessert.
$12