Set the Bar Restaurant and Wine Market

Mofongo Relleno de Camarones

A classic Puerto Rican dish featuring mashed plantains seasoned with garlic and pork cracklings, generously stuffed with succulent sautéed shrimp in a savory creole sauce.

$28

Churrasco con Chimichurri

Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce and a side of crispy tostones.

$32

Pescado Entero Frito

A whole fresh catch of the day, lightly seasoned and fried until golden and crispy, served with a side of arroz con gandules.

$35

Tacos de Pescado Fresco

Lightly battered fresh fish served in warm tortillas with a zesty cabbage slaw, avocado cream, and a hint of spicy mayo.

$22