Polishing the menu…
Polishing the menu…
AUTHENTIC SAUDI FLAVORS, JAZAN'S BEST KEPT SECRET
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Shawaya Chicken
Succulent whole chicken marinated in a blend of local spices and slow-roasted to perfection, served with fragrant rice.
$12
Mandi Lamb
Tender lamb cooked with aromatic basmati rice and a special blend of Yemeni spices, traditionally slow-cooked in a tandoor oven.
$18
Fahsa
A hearty Yemeni stew made with shredded lamb or beef, vegetables, and fenugreek, served bubbling hot in a stone pot with fresh bread.
$15
Mutabbaq
A savory or sweet folded pancake-like pastry filled with minced meat, eggs, and leeks, or banana and honey for a sweet treat.
$8