Polishing the menu…
Polishing the menu…
SARANDË'S SUNSET GEM: COCKTAILS & COASTAL CHARM
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Seafood Linguine
A generous portion of al dente linguine tossed with a medley of fresh mussels, clams, shrimp, and calamari in a light tomato and white wine sauce.
$22
Grilled Sea Bream
A whole, locally sourced sea bream, expertly grilled to perfection and served with a drizzle of olive oil, lemon, and a side of seasonal vegetables.
$28
Shemo's Mezze Platter
A delightful assortment of traditional Albanian appetizers including tzatziki, olives, feta cheese, grilled vegetables, and warm pita bread.
$16
Shrimp Saganaki
Succulent shrimp pan-fried with garlic, fresh tomatoes, and a splash of ouzo, then finished with crumbled feta cheese.
$19