Siam Garden

Tom Yum Goong

A classic spicy and sour shrimp soup, infused with lemongrass, galangal, kaffir lime leaves, and mushrooms.

$28

Pad Thai

Stir-fried rice noodles with succulent prawns, tofu, bean sprouts, and peanuts in a savory tamarind sauce.

$35

Gaeng Keow Wan Gai

Creamy green curry with tender chicken, bamboo shoots, and Thai eggplant, simmered in coconut milk and fresh herbs.

$38

Pla Nueng Manao

Steamed whole fish, typically snapper, bathed in a vibrant lime, chili, and garlic sauce, offering a zesty kick.

$45