Sikunu rooftop

Featured dishes

Ceviche Tropical

Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of passion fruit, served with crispy plantain chips.

$18

Arepitas con Hogao

Miniature corn cakes, perfectly fried, accompanied by a rich, slow-cooked Colombian creole sauce made with tomato and onion.

$12

Tostones con Suero Costeño

Crispy, twice-fried green plantains served with a side of tangy, creamy costeño sour cream, a regional specialty.

$10

Brochetas de Camarones

Grilled shrimp skewers marinated in garlic and herbs, served with a zesty chimichurri sauce for a burst of flavor.