SNECKS

Schoorl Sole Meunière

Delicately pan-fried local sole, served with brown butter, capers, and fresh parsley, accompanied by seasonal vegetables.

$32

North Sea Shrimp Croquettes

Crispy golden croquettes filled with rich, creamy North Sea shrimp ragout, a classic Dutch appetizer.

$18

Dune Lamb Stew

Slow-cooked tender lamb from the nearby dunes, braised with root vegetables and herbs, served with hearty mashed potatoes.

$28

Apple Crumble with Speculaas Ice Cream

Warm, spiced apple crumble topped with a crunchy oat streusel, served with homemade speculaas-flavored ice cream.

$12