Polishing the menu…
Polishing the menu…
OCEANFRONT DINING, UNFORGETTABLE PUERTO RICAN FLAVORS
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Mofongo Relleno de Mariscos
A traditional Puerto Rican plantain mound generously stuffed with a medley of fresh local seafood in a savory creole sauce.
$28
Chillo Frito Entero
A whole fried red snapper, crispy on the outside and tender within, served with tostones and a vibrant house salad.
$32
Paella del Mar
A rich and aromatic saffron rice dish brimming with shrimp, calamari, mussels, and clams, perfect for sharing.
$45
Langosta a la Parrilla
Freshly grilled Caribbean lobster tail, basted with garlic butter and served with a side of arroz con gandules.
$40