Soso Bs

Grilled Mahi-Mahi with Creole Sauce

Freshly caught mahi-mahi grilled to perfection, served with a vibrant, tangy Creole sauce made from local tomatoes, peppers, and herbs.

$28

Stewed Chicken with Provisions

Tender chicken slow-cooked in a rich, savory gravy with aromatic spices, accompanied by a medley of local root vegetables like yam, dasheen, and green banana.

$22

Conch Fritters with Spicy Aioli

Crispy, golden-brown fritters packed with tender conch meat, finely diced vegetables, and a hint of spice, served with a zesty homemade aioli.

$16

Fresh Catch of the Day (Market Price)

Ask your server about the day's freshest seafood selection, expertly prepared to highlight its natural flavors, often pan-fried or grilled.

$32