Polishing the menu…
Polishing the menu…
CULINARY DELIGHTS BY THE NORTH SEA
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Zeeuwse Oesters met Rode Wijn Vinaigrette
Freshly shucked Zeeland oysters served with a delicate red wine mignonette, offering a taste of the local maritime heritage.
$32
Gebakken Sliptong met Zeeuwse Boter
Pan-fried sole, lightly crisped and served with rich Zeeland butter, a classic Dutch delicacy prepared to perfection.
$45
Noordzeekrab Salade met Avocado en Citrus
A refreshing salad featuring succulent North Sea crab meat, creamy avocado, and a zesty citrus dressing.
$38
Zeebaars met Seizoensgroenten en Witte Wijnsaus
Perfectly pan-seared sea bass accompanied by a medley of fresh seasonal vegetables and a light, aromatic white wine sauce.
$48