Polishing the menu…
Polishing the menu…
AUTHENTIC GREEK FLAVORS, UNFORGETTABLE SUNSET VIEWS
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Kefalonian Meat Pie (Kreatopita)
A rich, savory pie featuring tender chunks of local lamb and beef, seasoned with aromatic herbs and baked in a flaky phyllo crust.
$16
Moussaka
Layers of seasoned ground meat, sliced eggplant, and potatoes, topped with a creamy béchamel sauce and baked to golden perfection.
$15
Grilled Octopus
Freshly caught octopus, tenderized and grilled to smoky perfection, drizzled with olive oil and lemon juice.
$19
Stifado (Beef Stew)
A hearty and aromatic beef stew slow-cooked with pearl onions, red wine, and a blend of traditional Greek spices.
$17