Polishing the menu…
Polishing the menu…
A CULINARY GEM IN KHODIDHAR
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Gujarati Thali
A traditional platter featuring a variety of small dishes including dal, rice, roti, sabzi, and a sweet.
$12
Paneer Tikka Masala
Cubes of soft paneer cheese marinated and grilled, then simmered in a rich, creamy tomato-based gravy.
$10
Masala Dosa
A crispy, thin rice and lentil crepe filled with a spiced potato mixture, served with sambar and chutneys.
$7
Khaman Dhokla
A light and fluffy steamed savory cake made from fermented chickpea flour, tempered with mustard seeds and curry leaves.
$5