Polishing the menu…
Polishing the menu…
FRESH CATCH, JAPANESE FLAIR, TUNISIAN SOUL
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La Marsa Roll
A signature roll featuring fresh local sea bream, avocado, and a hint of harissa aioli, topped with tobiko.
$18
Tuna Tataki with Tunisian Spices
Seared tuna slices marinated in a blend of olive oil, lemon, and local spices, served with a light citrus ponzu.
$24
Shrimp Tempura Platter
Crispy, golden-fried shrimp and seasonal vegetables lightly battered, served with a sweet chili dipping sauce.
$22
Sushiwan Sashimi Moriawase
A chef's selection of the freshest daily catches, expertly sliced and presented, reflecting the bounty of the Mediterranean.
$32