Polishing the menu…
Polishing the menu…
FRESH CATCH, ITALIAN FLAIR, ISLAND PARADISE
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Gulf Shrimp Scampi
Succulent local Gulf shrimp sautéed with garlic, white wine, butter, and fresh parsley, served over a bed of linguine.
$28
Taranto Seafood Platter
A generous platter featuring grilled grouper, fried oysters, and blackened shrimp, accompanied by seasonal vegetables and crispy fries.
$35
Mama's Lasagna
Layers of rich Bolognese sauce, creamy béchamel, and tender pasta baked to perfection with a blend of Italian cheeses.
$24
Key Lime Pie
A classic Florida dessert with a tangy and sweet key lime custard in a graham cracker crust, topped with whipped cream.
$9