Tasca La Raspa

Featured dishes

Gambas al Ajillo

Succulent shrimp sautéed in garlic-infused olive oil with a hint of chili, served sizzling hot.

$16

Papas Arrugadas con Mojo

Traditional Canarian wrinkled potatoes served with vibrant green and red mojo sauces.

$9

Pulpo a la Gallega

Tender slices of octopus seasoned with paprika, sea salt, and olive oil, a Galician classic.

$19

Ensalada de Atún y Aguacate

A refreshing salad featuring fresh local tuna, creamy avocado, and mixed greens with a light vinaigrette.