Polishing the menu…
Polishing the menu…
A CULINARY JOURNEY THROUGH TURKISH FLAVORS
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Adana Kebap
A classic hand-minced lamb kebab, seasoned with red pepper flakes and sumac, grilled to perfection and served with lavash and fresh vegetables.
$18
Gavurdağı Salatası
A refreshing salad featuring finely diced tomatoes, cucumbers, onions, walnuts, and pomegranate molasses, offering a delightful balance of sweet and tangy flavors.
$10
Kuzu Şiş
Tender cubes of marinated lamb, skewered and grilled over an open flame, resulting in juicy and flavorful bites.
$22
Haydari
A creamy yogurt dip infused with garlic and dried mint, perfect for accompanying grilled meats or as a starter with warm bread.
$8