Polishing the menu…
Polishing the menu…
TEXAS FLAVOR MEETS TUNISIAN COAST
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Smoked Harissa Brisket
Slow-smoked beef brisket infused with a fiery Tunisian harissa rub, served with a side of creamy coleslaw.
$28
Gulf Shrimp Tacos
Grilled Hammamet shrimp nestled in soft tortillas with avocado, pico de gallo, and a zesty lime crema.
$22
Texas-Tunisian BBQ Ribs
Tender pork ribs slow-cooked and basted in a sweet and tangy barbecue sauce with a hint of local date syrup.
$32
Mediterranean Chicken Burger
Grilled chicken breast topped with feta cheese, Kalamata olives, sun-dried tomatoes, and a tzatziki spread on a brioche bun.
$19