The Bakery St Francis Bay

Almond Croissant

A buttery, flaky croissant generously filled with sweet almond paste and topped with toasted almonds.

$4

Farmhouse Breakfast

A hearty plate featuring free-range eggs, crispy bacon, local boerewors sausage, grilled tomato, and artisanal toast.

$10

Spinach & Feta Quiche

A savory slice of homemade quiche with a rich custard filling, fresh spinach, and tangy feta cheese in a flaky crust.

$7

Malva Pudding with Custard

A classic South African dessert, a warm, spongy apricot-based pudding drenched in a creamy sauce, served with vanilla custard.

$6