Polishing the menu…
Polishing the menu…
ELEGANCE MEETS ESTUARY VIEWS IN GRANGE
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Morecambe Bay Gin Fizz
A refreshing blend of local gin, elderflower liqueur, fresh lemon juice, and a splash of sparkling wine, garnished with a twist of lemon.
$14
Cumbrian Smoked Salmon Blinis
Delicate blinis topped with thinly sliced Cumbrian smoked salmon, crème fraîche, and a sprinkle of fresh dill.
$16
The Commodore's Old Fashioned
A classic cocktail featuring premium bourbon, a sugar cube, Angostura bitters, and an orange peel, stirred to perfection.
$15
Artisan Cheese Board
A selection of three local artisan cheeses served with fig chutney, grapes, and a variety of crackers.
$22