Polishing the menu…
Polishing the menu…
FRESH CATCH, SEASIDE CHARM, UNFORGETTABLE FLAVORS!
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Classic Fish & Chips
Crispy battered haddock or cod served with golden chips, mushy peas, and tartare sauce.
$20
Seared Scallops with Black Pudding
Perfectly seared king scallops paired with rich Stornoway black pudding and a pea purée.
$28
Loch Fyne Oysters
A selection of fresh, briny oysters from the renowned Loch Fyne, served with shallot vinaigrette and lemon.
$25
Grilled Scottish Salmon
Flaky grilled salmon fillet served with seasonal vegetables and a light lemon-dill sauce.
$26