Polishing the menu…
Polishing the menu…
FRESH CATCH, LOCAL CHARM, ISLAND FLAVOR!
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Tom Yum Goong
A classic spicy and sour Thai soup with succulent prawns, lemongrass, galangal, and kaffir lime leaves.
$12
Grilled Whole Fish with Garlic & Chili
A freshly caught whole fish, expertly grilled and topped with a vibrant sauce of crispy garlic and fiery chilies.
$25
Pad See Ew Seafood
Wide rice noodles stir-fried with a medley of fresh seafood, Chinese broccoli, and a savory dark soy sauce.
$15
Green Curry with Chicken
A rich and aromatic green curry featuring tender chicken, bamboo shoots, and Thai basil in a creamy coconut milk base.
$14