Polishing the menu…
Polishing the menu…
GOOSE IS LOOSE, FLAVORS ARE ON THE PROWL!
The 'Angry' Goose Burger
A juicy, flame-grilled patty topped with sharp cheddar, crispy bacon, caramelized onions, and a spicy secret sauce, served on a brioche bun.
$18
Clinton Crab Cakes
Two pan-seared, lump crab cakes seasoned perfectly, accompanied by a zesty remoulade and a fresh arugula salad.
$26
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Honey-Glazed Duck Breast
Succulent pan-seared duck breast with a sweet honey glaze, served alongside creamy polenta and seasonal roasted vegetables.
$32
Berry Patch Cobbler
Warm, bubbling mixed berry cobbler with a golden, crumbly topping, served à la mode with a scoop of vanilla bean ice cream.
$10