Polishing the menu…
Polishing the menu…
HIMARË'S BEST BREAKFAST, A LOCAL GEM
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Petulla me Mjaltë
Traditional Albanian fried dough served warm with a generous drizzle of local honey and a sprinkle of walnuts.
$6
Byrek me Spinaq
A savory, flaky phyllo pastry filled with a delicious mixture of fresh spinach and creamy feta cheese.
$5
Omëletë Fshati
A hearty village-style omelet made with farm-fresh eggs, diced tomatoes, peppers, and local herbs.
$7
Kafe Turke dhe Lokum
Strong, rich Turkish coffee served in a traditional demitasse cup, accompanied by sweet, chewy Turkish delight.
$4