The Mussel Inn

Featured dishes

Wembury Crab Crostini

Freshly picked Wembury crab meat mixed with a hint of lemon and chives, served atop toasted artisan bread.

$14

Mussel & Cider Pot

Steamed local mussels in a rich Devon cider, garlic, and cream sauce, served with crusty bread for dipping.

$19

Smoked Haddock Gratin

Flaky smoked haddock baked in a creamy cheese sauce with potatoes, topped with a golden breadcrumb crust.

$17

Coastal Cheese Board

A selection of fine West Country cheeses, served with homemade chutney, crackers, and fresh grapes.