Polishing the menu…
Polishing the menu…
HUNSTANTON'S CULINARY GEM: SEAFOOD, SUNSETS, SERENITY
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Hunstanton Crab Salad
Freshly picked local crab meat, served with crisp mixed greens, avocado, and a zesty lemon vinaigrette.
$28
Norfolk Mussels Marinière
Steamed local mussels in a classic white wine, garlic, and parsley broth, served with crusty artisan bread.
$24
Pan-Seared Sea Bass
Crispy-skinned sea bass fillet, accompanied by roasted seasonal vegetables and a delicate butter sauce.
$32
The Neptune Seafood Platter
A lavish assortment of grilled prawns, scallops, smoked salmon, and calamari, perfect for sharing.
$55