Polishing the menu…
Polishing the menu…
TREASURE CAY'S CASUAL CULINARY GEM
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Conch Fritters
Crispy golden fritters packed with tender conch, bell peppers, and island spices, served with a zesty dipping sauce.
$14
Grilled Mahi-Mahi
Freshly caught mahi-mahi grilled to perfection, accompanied by a vibrant mango salsa and your choice of side.
$28
Bahamian Lobster Tail
A succulent local lobster tail, broiled with garlic butter and served with seasonal vegetables and rice.
$42
Key Lime Pie
A classic tangy and sweet key lime pie with a graham cracker crust, topped with a dollop of whipped cream.
$9