Polishing the menu…
Polishing the menu…
BAHAMIAN BLISS, BAREFOOT LUXURY, UNFORGETTABLE SHORES
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Conch Fritters with Calypso Sauce
Crispy golden fritters packed with tender conch, bell peppers, and spices, served with a zesty, fruity calypso dipping sauce.
$18
Grilled Local Lobster Tail
A succulent Bahamian lobster tail, expertly grilled and brushed with garlic butter, accompanied by seasonal island vegetables.
$55
Treasure Sands Seafood Pasta
Linguine tossed with a rich tomato-cream sauce, featuring an abundance of fresh shrimp, scallops, and local fish.
$38
Key Lime Pie with Toasted Meringue
A classic tangy key lime filling in a graham cracker crust, topped with a delicate, lightly toasted meringue.
$14