The Pier Garden 渡船頭啤酒花園

Cijin Seafood Platter

A bountiful selection of grilled prawns, calamari, and local fish, seasoned with indigenous herbs and a hint of lime.

$35

Taiwanese Beer-Battered Fish & Chips

Crispy local white fish fried in a light beer batter, served with sweet potato fries and a tangy house-made tartar sauce.

$18

Passionfruit Mojito

A refreshing blend of fresh passionfruit, muddled mint, white rum, lime, and a splash of soda water, perfect for a tropical evening.

$12

Grilled Oyster Skewers

Succulent local oysters grilled to perfection on skewers, brushed with a savory garlic butter and a sprinkle of chili flakes.

$15