The Surf Club

Woorim Prawn & Mango Salad

Fresh local prawns tossed with ripe mango, avocado, mixed greens, and a zesty lime dressing.

$24

Bribie Barramundi Fillet

Pan-seared Bribie Island barramundi served with seasonal greens, roasted potatoes, and a lemon-butter sauce.

$32

Surf Club Burger

A juicy beef patty, crispy bacon, melted cheese, fresh lettuce, tomato, and special sauce on a toasted brioche bun with fries.

$21

Sunset Seafood Platter for Two

A generous selection of grilled prawns, calamari, fresh oysters, battered fish, and chips, perfect for sharing as the sun sets.

$65