Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND CELEBRATE TOBAGO STYLE!
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Tobago Sunset Spritz
A refreshing blend of local sorrel, premium prosecco, and a hint of citrus, garnished with a fresh orchid.
$14
Crown Point Ceviche
Fresh catch of the day marinated in lime juice with red onion, cilantro, and a touch of scotch bonnet pepper, served with plantain chips.
$18
Mango Rum Punch
A potent and sweet concoction of aged local rum, fresh mango puree, pineapple juice, and a dash of Angostura bitters.
$12
Spiced Shrimp Skewers
Grilled jumbo shrimp seasoned with a secret blend of Caribbean spices, served with a tangy tamarind dipping sauce.
$22