Polishing the menu…
Polishing the menu…
URRUGNE'S COCKTAIL OASIS, WHERE VIBES FLOW
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Basque Spritz
A refreshing twist on a classic, featuring local Patxaran liqueur, sparkling wine, and a hint of citrus.
$14
Socoa Sunset
A vibrant cocktail blending premium gin, elderflower, fresh berries, and a touch of artisanal tonic.
$16
Tuna Tataki Skewers
Seared rare tuna marinated in soy and ginger, served on skewers with a delicate sesame crust.
$18
Pintxos Platter
A curated selection of traditional Basque small bites, perfect for sharing and sampling local flavors.
$22