Polishing the menu…
Polishing the menu…
PIZZA PERFECTION BY THE SEA
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La Morbihannaise
A regional specialty pizza topped with fresh local seafood, crème fraîche, and a hint of garlic.
$22
La Carnac
Featuring savory Breton sausage, caramelized onions, and a generous layer of local Emmental cheese.
$19
La Végétarienne du Port
A vibrant medley of seasonal vegetables from nearby farms, goat cheese, and a drizzle of olive oil.
$18
La Classique Reine
A timeless favorite with rich tomato sauce, premium ham, fresh mushrooms, and melted mozzarella.
$17