Ureist

Pan-Seared Cod with Root Vegetables

Freshly caught cod from the local waters, pan-seared to perfection and served with a medley of seasonal roasted root vegetables and a dill butter sauce.

$32

Traditional Kjøttkaker

Hearty Norwegian meatballs made with a blend of local beef and pork, served with creamy mashed potatoes, lingonberry jam, and rich brown gravy.

$28

Smoked Salmon Open-Faced Sandwich

A classic Norwegian open-faced sandwich featuring delicate slices of locally smoked salmon, fresh dill, red onion, and a touch of crème fraîche on rye bread.

$24

Cloudberry Parfait

A delightful dessert featuring layers of sweet cloudberry compote, whipped cream, and crunchy granola, showcasing Norway's prized wild berries.

$16