Polishing the menu…
Polishing the menu…
CHOCOLATE, COCKTAILS, AND CULINARY BLISS!
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Mole Poblano with Chicken
A rich and complex mole sauce, featuring over 20 ingredients including various chiles and chocolate, served over tender chicken breast with rice.
$22
Cacao-Crusted Seared Tuna
Fresh local tuna seared to perfection with a delicate cacao crust, accompanied by a mango salsa and cilantro rice.
$28
Churros with Chocolate Dipping Sauce
Crispy, golden-fried churros dusted with cinnamon sugar, served with a warm, decadent house-made chocolate dipping sauce.
$10
Chocolate Martini
A luxurious cocktail blending premium vodka, chocolate liqueur, and a hint of crème de cacao, garnished with chocolate shavings.
$14