Vikingos HC

Ceviche Vikingo

A refreshing blend of local white fish marinated in lime juice with red onion, cilantro, and a hint of chili, served with crispy tostadas.

$15

Camarones al Mojo de Ajo

Succulent shrimp sautéed in a rich garlic butter sauce, accompanied by fluffy white rice and a fresh side salad.

$18

Pescado a la Talla

A whole grilled fish, butterflied and marinated in a savory chili-garlic sauce, a true Tapachula specialty perfect for sharing.

$22

Tacos de Pescado

Crispy or grilled fish tacos served in warm corn tortillas with shredded cabbage, pico de gallo, and a creamy chipotle sauce.

$14