Vino Vino Restaurant & Bar

Waiheke Sunset Spritz

A refreshing blend of local Waiheke gin, elderflower liqueur, fresh grapefruit, and prosecco, garnished with a slice of orange.

$18

Seared Scallops with Saffron Risotto

Pan-seared New Zealand scallops served atop creamy saffron-infused risotto, finished with a drizzle of lemon oil and fresh herbs.

$32

Mediterranean Mezze Platter

A generous platter featuring hummus, babaganoush, marinated olives, feta cheese, grilled halloumi, and warm pita bread.

$28

Lamb Kofta with Mint Yoghurt

Spiced lamb meatballs grilled to perfection, served with a cooling mint and cucumber yoghurt sauce and a side of couscous salad.

$26