Walzer Étterem és Panzió

Halászlé (Fisherman's Soup)

A rich and spicy traditional Hungarian fish soup, slow-cooked with freshwater fish from Lake Velence, paprika, and various vegetables.

$18

Goulash (Gulyásleves)

A hearty and iconic Hungarian beef goulash soup, simmered to perfection with tender beef, potatoes, carrots, and a generous amount of paprika.

$16

Túrós Csusza

A comforting Hungarian pasta dish featuring homemade noodles tossed with creamy cottage cheese, crispy bacon bits, and often a dollop of sour cream.

$14

Somlói Galuska

A decadent Hungarian trifle dessert made with sponge cake, chocolate sauce, walnuts, rum, and whipped cream, a true classic.

$9