Watamu Grilly Yard

Grilled Red Snapper

A whole, fresh red snapper marinated in local spices and perfectly grilled to tender, flaky perfection, served with a side of kachumbari.

$18

Nyama Choma Platter

A generous serving of expertly grilled goat meat, a Kenyan staple, seasoned with a blend of traditional herbs and spices.

$15

Prawns Pilau

A fragrant Swahili rice dish cooked with succulent local prawns, aromatic spices, and a hint of coconut, offering a taste of the coast.

$17

Mishkaki Skewers

Tender cubes of marinated beef or chicken, skewered and grilled over an open flame, bursting with smoky flavor.

$12