Polishing the menu…
Polishing the menu…
SRI LANKAN FLAVORS, HOMESTAY CHARM, COOKING ADVENTURES
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Fish Ambul Thiyal
A classic sour fish curry from Sri Lanka, made with tuna or other firm fish, simmered in a rich blend of goraka, black pepper, and spices.
$12
Chicken Curry & Rice
Tender chicken pieces slow-cooked in a fragrant coconut milk-based curry with a medley of local spices, served with fluffy steamed rice.
$10
Pol Sambol with Hoppers
A fresh and zesty coconut relish made with grated coconut, chili, lime, and onions, perfectly paired with crispy, bowl-shaped hoppers.
$8
Vegetable Kottu Roti
A popular Sri Lankan street food featuring finely chopped roti bread stir-fried with an assortment of fresh vegetables and aromatic spices.
$9