Polishing the menu…
Polishing the menu…
WUNDERBAR: CHRISTCHURCH'S COCKTAIL OASIS
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Canterbury Lamb Sliders
Succulent slow-cooked Canterbury lamb, mint aioli, and pickled red onion served on brioche buns.
$18
Kumara Fries with Manuka Honey Drizzle
Crispy sweet potato fries lightly seasoned and drizzled with authentic New Zealand Manuka honey.
$12
Smoked Salmon Crostini
Toasted baguette slices topped with premium New Zealand smoked salmon, cream cheese, and fresh dill.
$16
Artisan Cheese Board
A selection of local and imported cheeses, served with crackers, fruit paste, and nuts.
$25