Xanadu Wines

Featured dishes

Pan-Seared Barramundi

Locally sourced barramundi served with a vibrant lemon-butter sauce, asparagus, and roasted cherry tomatoes.

$28

Margaret River Beef Fillet

Tender beef fillet cooked to perfection, accompanied by creamy potato gratin, seasonal greens, and a rich red wine jus.

$35

Gourmet Cheese Platter

A selection of premium Western Australian cheeses, served with house-made fig paste, artisan crackers, and fresh fruit.

$22

Wild Mushroom Risotto

Creamy arborio rice infused with a medley of wild mushrooms, Parmesan cheese, and a hint of truffle oil.