Polishing the menu…
Polishing the menu…
SAIL, SIP, SAVOR THE BAHAMIAN BREEZE
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Conch Fritters
Golden-fried fritters packed with tender conch meat, bell peppers, and a hint of spice, served with a zesty dipping sauce.
$16
Island Ceviche
Fresh local snapper and shrimp marinated in lime juice with red onion, cilantro, and a touch of habanero for a refreshing kick.
$22
Grilled Pineapple Skewers
Sweet and juicy pineapple chunks grilled to perfection, lightly glazed with a rum-honey sauce and sprinkled with toasted coconut.
$14
Bahamian Fish Tacos
Crispy fried local fish nestled in warm tortillas, topped with shredded cabbage, mango salsa, and a creamy cilantro-lime crema.
$19