Polishing the menu…
Polishing the menu…
FREEPORT'S BEST GRILL AND CHILL SPOT
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Grilled Lobster Tail
A succulent Bahamian lobster tail, expertly grilled and served with a side of garlic butter and island-spiced rice.
$45
Conch Fritters
Crispy golden fritters packed with tender conch meat, bell peppers, and onions, served with a tangy dipping sauce.
$18
The Grill Boys Burger
A juicy, flame-grilled beef patty topped with melted cheddar, crispy bacon, and local greens, served on a toasted brioche bun.
$22
Mahi-Mahi Tacos
Two soft flour tortillas filled with perfectly grilled mahi-mahi, fresh slaw, and a zesty lime crema.
$28